Galerie

The TOPELEC oven’s small footprint allows it to fit into a bakery or shop as small as 30m², allowing customers to watch the products as they bake.

The compact TOPELEC may be a small oven, but it has an amazingly big capacity!

Description

  • Fully electric deck oven
  • Fully stainless steel front.
  • 20 mm thick refractory cement slabs
  • Electromechanical control panel.
  • Low power requirement

Advantages

  • Fast heat-up
  • Excellent insulation
  • Very low energy consumption
  • High-performance steam generation
  • Easy installation

Standard equipment

  • Fully stainless steel front
    (hood, control panel, work surface)
  • Tempered glass doors (8 mm thick), heat resistant up to 350 °C.
    The glazing edges are sandstone polished for improved shock resistance.
  • Upward-opening doors
  • Stainless steel/aluminium door handles
  • Top quality and durability from baking slabs crafted from mineral materials: reconstituted sandstone, cement, special silicon granules and alkali-resistant glass fibre for reinforcement
  • Manual touchscreen control panel
  • Hood with steam extractor
  • Halogen lighting
  • Integrated combi lift /Loading device/ work surface
  • Manual FDS touchscreen controls
  • Connected FDC touchscreen control panel
  • Electric exhaust